Stopped by this local cash-only spot for a little Sunday dinner. Greeted by a very friendly staff who seemed overjoyed that we were visiting their establishment.
I ordered the Kao Soy and Chicken Satay. The Kao Soy is a yellow curry dish with egg noodles, chicken, onion, sour mustard, crushed peanuts lime, and some crispy noodles to top it all off.
The portions were HUGE! The Kao Soy had just enough heat but wasn’t super overpower and every bite had a massive amount of flavor. Easily one of the best yellow curries I have had in a long time.
The chicken satay came with 4 screwers. The peanut sauce wasn’t very peanut forward but had decent flavor. The 4 pieces made a great appetizer for my meal.
Overall, a great place to get some cheap Thai food in Chicago! They also have a great selection of vegan and gluten free options.
Andy’s Thai Kitchen
https://andysthaikitchen.com/
950 W. Diversey Parkway
Chicago, IL 60614